The Foodie Update

Time to update on what's been cookin' in the kitchen. It's been hot and not really conducive to cooking so we've been having a lot of salads but at the same time we've also been having some un-summer like meals like the chicken and dumplings we had the other night. Then last night The Clone asked for Potato Leek soup!

I had to hold her off though because I was already making some buttermilk fried chicken. The recipe is just like the one for these buttermilk fried pork chops that we already blogged about.


Of course we've also had the requisite summer barbeque. This one that we cooked up is Emeril’s BBQ Sauce & Creole Seasoning

Now if that is still not enough for you, then pull out your best weight loss pill and digg into this Banana Cake with Caramel Sauce