What ever it is that you did or however you celebrated this day of hearts, I hope that you are full of love today. If not full of love, then at least full of something good like this 'hearty' chunk of lamb that we cooked up in the kitchen for LaPiS, the weekly food photo blogging event.

If you're not a meat eater, it's downright scary, I know. But if you love meat like we do, then you can just forget the treadmills for a while and enjoy a big plateful of this baby!
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